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FLAGSHIP FLAVORS

HIBISCUS ECLIPSE

A nervine formula, meaning it is calming to the central nervous system. Hibiscus is the star contributing a healthy dose of vitamin C and antioxidants. This delicious blend is also a great heart health tonic which can be taken on a literal or emotional level. Unwind your body, uplift your heart, sooth your soul!

Ingredients:  Kombucha (Purified Water, Fermented Pu’erh and Green Tea, Evaporated Cane Sugar, Kombucha Culture)

Infused with Hibiscus, Hawthorn Berries, Marshmallow Root, Chamomile, and Lemon Balm.

CHAGA BLISS

This formula was created with the immune system in mind. The main ingredient, chaga, is well known for its high antioxidant content and immune support and adaptogenic qualities! Dandelion root is nourishing and excellent for liver function.  Cinnamon and vanilla add synergy and a sensual sweetness to complete the formula making this a favorite, and an amazing overall health tonic!

Ingredients: Kombucha (Purified Water, Fermented Pu’erh and Green Tea, Evaporated Cane Sugar, Kombucha Culture)

Infused with Chaga, Dandelion Root, Cinnamon, and Vanilla Bean.

GOLDEN GODDESS

A crisp and refreshing blend. Turmeric and ginger are known for their anti-inflammatory properties. Ginger and lemon are great for the stomach. Lemon is high in vitamin C helps support your body’s natural detoxification process. This formula is like a golden trinity of health!

Ingredients: Kombucha (Purified Water, Fermented Pu’erh and Green Tea, Evaporated Cane Sugar, Kombucha Culture)

Infused with Lemon, Turmeric, and Ginger.

BLUE DREAM

 

This Blend features blueberries, lavender, and nettles, for a deliciously dreamy health tonic.

Blueberries and nettle are both high in antioxidants, vitamins and minerals. Lavender is calming to the nervous system, but does not make you sleepy as it is sometimes misunderstood. Overall this is a very nourishing formula with a very smooth flavor profile. We know you will enjoy! 

Ingredients:  Kombucha (Purified Water, Fermented Pu’erh and Green Tea, Evaporated Cane Sugar, Kombucha Culture)

Infused with Blueberry, Lavender, and Nettle.

 

TRANSCEND

Transcend space and time while you sip on this elegantly crafted white tea and rose kombucha. We use a white Pu’erh tea for the base giving this a naturally soft and floral flavor. We then infuse the kombucha with rose petals. Rose is known as one of the highest vibration flowers and has been used for centuries in many different traditions for its heart opening, and healing on physical, spiritual, and emotional levels.

Ingredients: Kombucha (Purified Water, Fermented Pu’erh and Green Tea, Evaporated Cane Sugar, Kombucha Culture)

Infused with Rose Petals.

DIVINITY

The star of this blend is Moringa, which is a superfood known for containing 92 unique nutrients and being a source of complete plant based protein. We add fresh pressed grapefruit juice and rosemary to make this a divinely delicious and super nutritious kombucha.  ula is like a golden trinity of health!

Ingredients: Kombucha (Purified Water, Fermented Pu’erh and Green Tea, Evaporated Cane Sugar, Kombucha Culture)

Infused with Grapefruit, Rosemary, and Moringa Leaf. 

‘Root Booch’

Like root beer, but as kombucha instead of soda. We use all of the real roots, barks, and berries, that were originally used to make root beer, back when it was used as a cure-all health tonic. We would never use an extract, so enjoy, and know you are receiving all the benefits these herbs and fruits have to offer!

Ingredients:  Kombucha (Purified Water, Fermented Pu’erh and Green Tea, Evaporated Cane Sugar, Kombucha Culture)

Infused with Sassafras Root, Sarsaparilla Root, Ginger, Vanilla, Licorice Root, Cinnamon, Star Anise, Orange, Burdock Root, Dandelion Root, Birch Bark, Spearmint, Wild Cherry Bark, Hops, Juniper Berries

‘Alchemy’

The name of this elixir refers to the magical color changing properties of tea brewed with butterfly pea flowers. The dried flowers produce a deep indigo blue color, but when combined with something acidic (like kombucha), it changes into a vibrant purple color. Butterfly Pea flowers are native to Southeast Asia where it is revered as a superfood. Naturally high in antioxidants, it has been used in anti-aging remedies for centuries. It is also known for its calming and mood boosting effects. We recommend pouring this kombucha into a glass to enjoy the beautiful royal purple color.

Ingredients:  Kombucha (Purified Water, Fermented Organic Pu’erh and Organic Green Tea, Organic evaporated Cane Sugar, Kombucha Culture)

Infused with: Butterfly Pea Flowers